Click to see our vegan, vegetarian, and gluten-free options.

Starters

Kuro Edamame sea salt     $14
Miso Soup silken tofu, wakame     $10
Dynamite Hand Roll baked crab, soy paper     $17
Crispy Brussels Sprouts kimchee, lime     $14
Hamachi Crispy Rice* yuzu kosho $18
Tuna Crispy Rice* serrano chili     $18
Crispy Chicken Dumpling miso mustard, togarashi $18
Wagyu Carpaccio* ginger, garlic, mitsuba, sesame oil $28

Raw

Watermelon Ceviche* tuna, white fish, octopus, squid, cucumber, serrano lime ice $29
Hamachi Ponzu* white ponzu, cilantro     $27
Truffle Salmon* crystallized soy, citrus     $25
Toro Tartare* cherry blossom salt, sesame miso     $36
Umami Kanpachi* yuzu vinaigrette, garlic chips     $25
Fire and Ice Oysters* mikan shiso granita, serrano $24
Tuna Pizza* anchovy aioli, grilled tortilla, micro cilantro $24
Scallop Crudo* aji amarillo, soy salt, shiso $29

Tempura

Shishito szechuan, bonito     $14
Baby Corn chili miso aioli     $16
Rock Shrimp kochujang, endive      $28

Salad

Makoto House chikuwa, wasabi miso dressing      $17
Sunomono seaweed pickled cucumber, tosazu vinaigrette      $13
Kani cucumber, yuzu kosho aioli      $28

Rice + Noodles

Vegetable Fried Rice pickled ginger, wasabi $16
Frosty Wagyu Fried Rice* jidori egg, xo sauce      $29
Braised Beef Yaki Noodle tamarind soy, ginger aioli      $32
Chicken Ramen yuzu oil, scallions      $15

Robata Japanese Grill

Chicken Skewers tokyo scallions      $16
Chicken Wings yuzu kosho vinaigrette     $22
Wagyu Short Rib* chili sesame ponzu $29
Tiger Prawn nuoc mam $21
Corn shiso butter, togarashi    $14
Whole Cauliflower whipped feta tofu    $19
Japanese Eggplant niku chicken miso $13
Avocado sweet ponzu, chili oil     $13
Octopus yuzu, smoky ume $21
King Crab  ponzu butter $65

Fish + Meat

Whole Branzino wasabi chimichurri, shiso      $46
Miso Seabass crispy kale, ume miso      $49
Prime Skirt Steak* avocado ginger puree 10 oz. $48
Wagyu Beef Hot Stone* sesame dipping sauce      $32
Ginger Lamb Chop* whipped tofu feta      $54
Koji Chicken shiitake xo, sansho salt $36

Makoto Premium Steak

charcoal grilled

Wagyu Filet* Margaret River Farm, Australia 8 oz.    $87
A5 Wagyu Strip* Miyazaki, Japan – per oz. (4 oz. minimum)    $30 per oz.
30 Day Koji Aged Ny Strip* Snake River Farms, Idaho   10 oz.    $92
30 Day Aged Bone-In Ribeye*   Snake River Farms, Idaho 34 oz.    $205

*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness Especially if you have certain medical conditions. There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune Disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.

Makoto

Dinner